I made two dishes today from the Eating Well After Weight Loss Surgery cookbook: Smoked Porkchops with Pineapple and Creamed Spinach. Reviews, pictures, and general thoughts to come, but it was a good first introduction to cooking with the cookbook, and wanted to quickly share!!!
Since I will be cooking (and eating) from this book in the next coming months, I have to say that it needs a better name... Its long and awkward. I feel like it needs to be shortens to something a bit more catchy, especially if I will by typing the title over and over and over again. Maybe just call it: Eating Well? Or do I shorten it like they do for the How I Met Your Mother (HIMYM) television show? Maybe I go all Rachel-Ray on it, like how she calls extra virgin olive oil, EVOO.
The acronym (funny I'm even talking about this after my previous post! ha!) of EWAWLS seems a bit lame. And doesn't flow whatsoever! Maybe just call it Eating Well After WLS? A mix of both?! Ideas?
I will be noshing on leftovers tomorrow, and putting together a blog of the first two recipes!